Main Menu (Tuesday to Saturday)
Please note our kitchen is closed on a Monday.
Our menu is updated regularly to reflect the time of year and includes daily specials to tantalise the taste buds. We cater for all dietary requirements to ensure all our guests have an enjoyable meal.
Appetizers
Olives
£3.50
Crudities and Hummus
£5.00
Sliced Baguette
Served with Balsamic Vinegar and Olive OIl
£3.50
Starters
Pork & Duck Pate
Served with toast and salad garnish
£8.95
Homemade Potato Croquettes of the day
Served with a complementary dip
£5.00
Tomato, Mozzarella and Basil Salad
Drizzled in extra Virgin Olive Oil and Balsamic Glaze
£7.95
Breaded Prawns
Served with Sweet Chilli Dipping Sauce and a Salad Garnish
£8.95
Soup of the day
Served with Baguette Slices
£5.95
Whitebait
Served with Tartar Sauce
£7.95
Sharer Nachos
Served with 5 bean chilli, Sour Cream and Jalapenos
£11.95
Warm Pitta Bread
Served with Hummus, Crudities, Cherry Tomatoes, Olives and Oils
£8.00
Main Courses (Pub Classics)
Ham, Egg & Chips
Served with chunky chips & peas
£13.00
Homemade Beef Lasagne
Served with Salad and Garlic Bread
£15.95
Chicken Mushroom and Leek Pie
Served with Gravy, Fresh Seasonal Vegetables, with a choice of Chunky Chips, Skinny Fries or New Potatoes
£16.95
Greenfield's Sausage and Mash
Served with Onion Gravy and Seasonal Vegetables
£16.95
Fish and Chips
Served with Homemade Tartar Sauce and a choice of Garden or Mushy Peas
£15.95
Fish and Chips
Served with Homemade Tartar Sauce and a choice of garden or mushy peas
£15.95
Main Courses (Seasonal Dishes)
Dishes that coincide with the time of year
Chicken Ceasar Salad
Cos Lettuce, Pan Fried Chicken Breast, Italian Cheese, Anchovies and Ceasar Dressing
£13.95
Mediterranean Chicken
Chicken Supreme on a bed of Roasted Vegetables, drizzled with Olive Oil and Feta Cheese. Please be aware that this takes 35 minutes to prepare and cook.
£18.95
Main Courses for smaller appetites
Chicken Goujons and Chips
Served with a choice of Beans, Sweetcorn or Garden Peas
£7.95
Fish Fingers and Chips
Served with a choice of Beans, Sweetcorn or Garden Peas
£7.95
Macaroni Cheese
Served with Salad and Garlic Bread
£7.50
Plain Omelette
Served with Chunky Chips and Dressed Salad
Add Mushroom for an extra 50p each
£7.95
Small Greenfield's Sausage and Mash
Served with Onion Gravy and Seasonal Vegetables
£12.95
Small Fish and Chips
Served with Homemade Tartar Sauce, with a choice of Garden or Mushy Peas
£11.95
Small Scampi and Chips
Served with dressed salad and homemade tartar sauce
£11.95
Sandwiches or Baguettes
Choice of Fillings
Cheese
Cheese and Onion
Cheese and Pickle
Ham Salad
Hummus and Mixed Leaf Salad
Tuna Mayo
Egg Mayo
Fish Finger and Tartar Sauce
Sausage and Caramelised Onion (£1 extra)
Bacon, Brie and Cranberry (£1 extra)
£8.50
Main Courses (From the Grill)
Homemade Beef Burger and Fries
With Lettuce, Tomato, Bacon and Monterey Jack Cheese
£16.95
Homemade Panko Breadcrumbed Chicken Burger
Served with Lettuce, Tomato, Garlic Mayo and Fries
£16.95
Steak of the Week and Chips
Served with Roasted Cherry Tomatoes and a Dressed Salad
£23.95
Sides
Halloumi Fries
Served with Honey Greek Yoghurt and a Salad Garnish
£7.95
Garlic Bread
£3.50
Cheesy Garlic Bread
£4.50
Chunky Chips or Fries
£3.50
Cheesy Chunky Chips or Fries
£4.50
Onion Rings
£4.50
Desserts
All with a Choice of Cream, Custard or Ice Cream on the side
Tarte au Citron
Served with cream or ice cream
£8.95
Creme Brule
Served with shortbread
£8.95
Crook and Shears Mess
Summer Berries, Meringue and Whipped Cream
£8.95
Vegan Chocolate Fudge Cake
Served with Judes Vanilla Ice Cream
£9.95
Chocolate Brownie
Served with ice cream
£8.95
Cheeseboard
Selection of Cheese and Grapes.
Choice of either small or large cheeseboard (price may vary)
Single serve
£9.95
Double serve
£14.95
Judes Ice Cream
Vanilla
Chocolate
Strawberry
Salted Caramel
Vanilla (Ve)
(Price per scoop)
£1.50
Judes Sorbet
Raspberry
Mango
(Price per scoop)
£1.50